tag:blogger.com,1999:blog-5076693886368253167.post586383218634934759..comments2023-11-02T10:43:58.261+00:00Comments on Richard Elliot's Blog: Restaurant Review: Bills, SydneyRichard Elliothttp://www.blogger.com/profile/00565380446421416586noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5076693886368253167.post-86944952933653318672009-05-28T05:42:51.516+01:002009-05-28T05:42:51.516+01:00I hear ya Richie.
I'm a big fan of the Bircher my...I hear ya Richie.<br /><br />I'm a big fan of the Bircher myself, and I've been known to picky about it as well.<br /><br />Maximilian had his idea and I respect any breaky place that attempts it. Most of the time it is good- but sometimes they miss it.<br /><br />Dare I say it- even Bill perhaps.Justin Claydenhttps://www.blogger.com/profile/02928474982966505648noreply@blogger.comtag:blogger.com,1999:blog-5076693886368253167.post-4909679260003784222009-05-25T11:39:51.452+01:002009-05-25T11:39:51.452+01:00I have to say I don't "get" these smartened up cer...I have to say I don't "get" these smartened up cereal dishes. If I was paying full whack for a cooked breakfast I would want bacon, sausages, eggs, etc.. Muesli I can make for myself.Old BEhttps://www.blogger.com/profile/06974090439936326476noreply@blogger.com